Chef manager near me

Executive Chef - TAO
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JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES Position Summary: This position is responsible for the day-to-day operations of the TAO/Beauty & Essex culinary department in order to maintain the quality...

Restaurant Executive Chef - TAO
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JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES Position Summary: This position is responsible for the day-to-day operations of the TAO/Beauty & Essex culinary department in order to maintain the quality...

Chef/Culinary Instructor, Boston, MA
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Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your full-time job. Full Support Our team does the marketing for you.

Chef de Cuisine Pastry - FUTURE OPPORTUNITIES
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Company Description Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for...

Sous Chef
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Apply Job Type Full-time Description At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We're committed to creating an atmosphere where team...

Chef Manager - Medford/Somerville Campus
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Overview Tufts Dining is a self-operated food service provider managing a comprehensive collegiate dining program on the Tufts University Medford/Somerville and SMFA/Fenway campus, delivering high quality,...

Chef De Cuisine - Boston Seaport
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Executive Chef - Culinary Operations
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Job Description The VIP Catering Executive Chef is a management position...

Sous Chef II
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The opportunity Delaware North Sportservice is hiring a Sous Chef to join our team at TD Garden in Boston, Massachusetts. As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen...

Line Cook
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Row 34 is an award winning high-energy neighborhood oyster bar with locations in Boston, Cambridge and Burlington, MA as well as Portsmouth, NH. We are looking for an experienced Cook to join our team! You will be preparing and cooking...

EXECUTIVE CHEF I - Boston, MA
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Flik Hospitality Group Position Title: EXECUTIVE CHEF I - Boston, MA Reports To: District Manager Salary: $95,000 - $105,000/yr. What makes FLIK click What makes FLIK click? Our people. The decisions,...

Sous Chef
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Location: Linden Ponds by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining...

Head Chef - FUTURE OPPORTUNITIES
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Company Description Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests...

Pastry Chef
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Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other to the highest degree and always act responsibly while...

Sous Chef
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Apply Job Type Full-time Description At bartaco, food is our passion. But people are our purpose. We believe in investing in our team, because our people are at the heart of what we do. We're committed to creating an...

The Springs Resort Food & Beverage Director
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Description This position is for Spring 2025. Schedule: Weekdays + Weekends Who you will be working for: The Springs Resort The Springs Resort, located in the heart of Pagosa Springs, Colorado, is a renowned luxury...

Chef de Cuisine Pastry - FUTURE OPPORTUNITIES
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Company Description Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim... for our...

Sous Chef
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1 week ago Be among the first 25 applicants This range is provided by NEXDINE Hospitality. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range $30.00/hr -...

Restaurant Assistant General Manager
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Chef de Cuisine [Assistant General Manager] COMPENSATION: Salary Range: $70,000-75,000/year with annual increase + quarterly bonus with high growth potential PERKS AND...

Sous Chef II, TD Garden
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The opportunity Delaware North Sportservice is hiring a Sous Chef to join our team at TD Garden in Boston, Massachusetts. As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen...

Executive Chef 2
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Role Overview You want high visibility, challenging opportunities and a rewarding environment. Sodexo's Campus Segment is seeking an experienced Executive Chef 2 to lead culinary...

Sous Chef
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Overview Benefits: Extensive and well-rounded training programContinued career development and growth opportunitiesGenerous employee discounts on dining, retail, amusements, and...

Sous Chef
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Overview We recruit the best talent and invest in their ongoing development, through training and mentoring. We provide opportunities to work across our national network. dnata catering U.S. is looking for a Sous Chef to join our Boston...

Chef Manager - SMFA Dining
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Overview Tufts Dining is a self-operated food service provider managing a comprehensive collegiate dining program on the Tufts University Medford/Somerville and SMFA/Fenway campus, delivering high quality,...

Chef De Cuisine - Boston Seaport
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FIND YOUR FIRE! At Sally's Apizza we have been creating New Haven Style Apizza since 1938 and are now expanding to locations across the United States. Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic...

Director of Food and Beverage
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Job Description When you work at The Delaney At The Vale, you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company - one that's investing in...

Demonstration Chef (On Call)
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Overview Canyon Ranch has been a trailblazer and an industry-leading proponent of the wellness lifestyle since its founding in 1979. Canyon Ranch has imparted integrative expertise to millions of guests, with established wellness destination resorts...

Sous Chef
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**Additional Information** **Job Number** 25051052 **Job Category** Food and Beverage & Culinary **Location** Sheraton Boston Hotel, 39 Dalton Street, Boston, Massachusetts, United States, 02199VIEW ON MAP ( Boston Hotel, 39 Dalton...

Food and Beverage Manager
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Are you ready to elevate your career in the hospitality industry? Join us at Oakley Country Club as our next full-time Food and Beverage Manager! Located in vibrant Watertown, MA, this full-time position offers a competitive...

Area Manager
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Description External job description Our WW Operations network delivers millions of packages and smiles to Amazon customers every day. We are looking for motivated, customer-focused individuals who want to join our team as an Area...